Babies under 6 months aren’t ready for solid foods; the gut of an infant is still developing until they turn 2 years. Introducing solids too early can lead to long term gut irritation, inflammation, food allergies or intolerances and a range of health conditions and disease. When parents of the child have a history of gut distrubances or allergies (hayfever, asthma, eczema) it’s best to wait until 12 months, sometimes 2 years, before introducing commonly allergenic foods.
Medscape have reported on the statistics of early solid introduction… http://www.medscape.com/viewarticle/781349?src=nl_topic
Jane has written a book for anyone going through medical treatment for cancer. It outlines which natural therapies are helpful in reducing the side effects of surgery, chemotherapy, radiation therapy and hormone therapy.
Available to purchase from either of our clinics or buy online.