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Posted on: April 4 2013

image by benklocek

image by benklocek

Babies under 6 months aren’t ready for solid foods; the gut of an infant is still developing until they turn 2 years. Introducing solids too early can lead to long term gut irritation, inflammation, food allergies or intolerances and a range of health conditions and disease. When parents of the child have a history of gut distrubances or allergies (hayfever, asthma, eczema) it’s best to wait until 12 months, sometimes 2 years, before introducing commonly allergenic foods.
Medscape have reported on the statistics of early solid introduction…

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Jane Collopy | Melinda HidleBaugh

Jane has written a book for anyone going through medical treatment for cancer. It outlines which natural therapies are helpful in reducing the side effects of surgery, chemotherapy, radiation therapy and hormone therapy.

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